Chocolate BabkaMelissa Clark4033 ratings with an average rating of 5 out of 5 stars4,0333 1/2 hours, plus 6 to 24 hours' rising
Mushroom and Beet BorschtMartha Rose Shulman245 ratings with an average rating of 4 out of 5 stars2451 1/2 hours
Chicken Blintzes with Wild MushroomsDavid Tanis43 ratings with an average rating of 4 out of 5 stars43About 2 1/2 hours
Mashed Potato and Cabbage PancakesMartha Rose Shulman404 ratings with an average rating of 4 out of 5 stars40430 minutes
Mashed Potato and Broccoli Raab PancakesMartha Rose Shulman196 ratings with an average rating of 4 out of 5 stars19615 minutes
Butternut Squash and Purple Potato LatkesMartha Rose Shulman110 ratings with an average rating of 4 out of 5 stars11015 minutes
Fried Small Peppers Filled With Feta and QuinoaMartha Rose Shulman70 ratings with an average rating of 5 out of 5 stars7030 minutes
KolachesJohn T. Edge, Lisa Fain131 ratings with an average rating of 5 out of 5 stars1312 hours 15 minutes
Balkan Eggplant and Chile PuréeMartha Rose Shulman132 ratings with an average rating of 4 out of 5 stars1321 hour 30 minutes
Beet Green, Rice and Ricotta BlinisMartha Rose Shulman22 ratings with an average rating of 4 out of 5 stars2220 minutes
Cabbage Stuffed With Chicken and MushroomsFlorence Fabricant81 ratings with an average rating of 4 out of 5 stars812 hours plus overnight freezing
Buckwheat Blini With CaviarDavid Tanis123 ratings with an average rating of 4 out of 5 stars12315 minutes, plus at least 2 to 3 hours’ rising
Apple-Potato Latkes With Cinnamon Sour CreamMelissa Clark397 ratings with an average rating of 5 out of 5 stars39730 minutes
Floating Island With Apricot Creme AnglaiseMelissa Clark35 ratings with an average rating of 4 out of 5 stars351 hour plus cooling and chilling
Veal PojarskiJulia Moskin, David McMillan, Frédéric Morin, Meredith Erickson79 ratings with an average rating of 4 out of 5 stars791 hour
Red Bean StewMartha Rose Shulman1695 ratings with an average rating of 4 out of 5 stars1,6951 hour 30 minutes
Hungarian Potato and Egg CasseroleElaine Louie, Sarabeth Levine311 ratings with an average rating of 4 out of 5 stars3111 1/2 hours
Blini With Smoked Herring ToppingMartha Rose Shulman29 ratings with an average rating of 4 out of 5 stars295 minutes
Buckwheat or Cornmeal Blini With Radish ToppingMartha Rose Shulman11 ratings with an average rating of 4 out of 5 stars115 minutes
Macedonian Cheese PieFlorence Fabricant12 ratings with an average rating of 4 out of 5 stars122 hours
Blini With Mushroom CaviarMartha Rose Shulman24 ratings with an average rating of 4 out of 5 stars2445 minutes
Blini With Caviar and Yogurt ToppingMartha Rose Shulman25 ratings with an average rating of 3 out of 5 stars2510 minutes
Cold Pink Borscht in a GlassChristine Muhlke, David Tanis109 ratings with an average rating of 4 out of 5 stars10940 minutes
Balkan BurgersJulia Moskin, Vladimir Ocokoljic127 ratings with an average rating of 4 out of 5 stars12730 minutes
Spiced Dried Fruit CompoteJulia Moskin, Tom Birchard, Natalie Danford10 ratings with an average rating of 4 out of 5 stars1030 minutes
Ukrainian Mushroom and Onion DumplingsJulia Moskin, Tom Birchard, Natalie Danford107 ratings with an average rating of 4 out of 5 stars1071 1/2 hours
Winter BorschtJulia Moskin, Tom Birchard, Natalie Danford304 ratings with an average rating of 4 out of 5 stars3041 hour
Lamb Meatballs and Collard DolmadesMark Bittman57 ratings with an average rating of 5 out of 5 stars57About 1 hour 15 minutes
Bulgarian Cucumber Soup With WalnutsMartha Rose Shulman288 ratings with an average rating of 5 out of 5 stars28830 minutes, plus 1 hour's refrigeration
Georgian Cilantro SauceMartha Rose Shulman169 ratings with an average rating of 5 out of 5 stars1691 hour 10 minutes
Clear Summer BorschtMartha Rose Shulman128 ratings with an average rating of 4 out of 5 stars1281 hour 15 minutes
Polish Hunter’s Choucroute (Bigos)Alex Witchel, Louis Begley142 ratings with an average rating of 4 out of 5 stars1424 hours
Hungarian Stuffed-Under-The-Skin ChickenJoan Nathan, Mindel Appel106 ratings with an average rating of 4 out of 5 stars1061 hour 45 minutes
Liptauer CheeseSara Dickerman, Joseph Wechsberg106 ratings with an average rating of 4 out of 5 stars10615 minutes, plus 2 hours' refrigeration
My Favorite ChallahJoan Nathan5058 ratings with an average rating of 5 out of 5 stars5,0581 hour plus 2 1/2 hours' rising
Hungarian GoulashMolly O'Neill2875 ratings with an average rating of 4 out of 5 stars2,8751 hour 45 minutes
Cold BorschtBarbara Kafka84 ratings with an average rating of 4 out of 5 stars8430 minutes, plus refrigeration
Baklazhannaia Ikra (Poor Man’s Caviar)William Grimes, "Recipes: Russian Cooking"28 ratings with an average rating of 4 out of 5 stars282 hours 45 minutes, plus chilling
Cranberry FluffJulia Moskin, Karin Annus Karner14 ratings with an average rating of 4 out of 5 stars1430 minutes
Kasha Varnishkes With Confit of GizzardsJoan Nathan, Mile End13 ratings with an average rating of 4 out of 5 stars132 1/2 to 3 1/2 hours
Cheese BlintzesElaine Louie, Tom Birchard, Natalie Danford43 ratings with an average rating of 4 out of 5 stars431 hour 15 minutes
Hungarian Cabbage StrudelElaine Louie30 ratings with an average rating of 4 out of 5 stars30About 2 hours